Amount of Histidine in Cowpeas, catjang, mature seeds, cooked, boiled, without salt

Legumes and Legume Products

In 100 g (Grams) of Cowpeas, catjang, mature seeds, cooked, boiled, without salt there is 0.252 g of Histidine. Change amount

Conversion Calculator | Choose a measurement for calculation

Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Cowpeas, catjang, mature seeds, cooked, boiled, without salt.

Whale, beluga, meat, dried (Alaska Native) 2.999 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.947 g 2.95%
Soy protein isolate, potassium type 2.303 g 2.30%
Soy protein isolate 2.303 g 2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.226 g 2.23%
Egg, white, dried, stabilized, glucose reduced 2.05 g 2.05%
Egg, white, dried, powder, stabilized, glucose reduced 1.872 g 1.87%
Fish, cod, Atlantic, dried and salted 1.849 g 1.85%
Egg, white, dried 1.83 g 1.83%
Egg, white, dried, flakes, stabilized, glucose reduced 1.748 g 1.75%
Cheese, parmesan, shredded 1.609 g 1.61%
Pork, cured, bacon, cooked, microwaved 1.587 g 1.59%
Soy protein concentrate, produced by alcohol extraction 1.578 g 1.58%
Soy protein concentrate, produced by acid wash 1.578 g 1.58%
Seeds, cottonseed flour, low fat (glandless) 1.57 g 1.57%
Seeds, cottonseed meal, partially defatted (glandless) 1.547 g 1.55%
Beverages, Protein powder soy based 1.511 g 1.51%
Game meat, deer, cooked, roasted 1.494 g 1.49%
Seeds, sesame flour, low-fat 1.476 g 1.48%
Game meat, boar, wild, cooked, roasted 1.435 g 1.44%

Cowpeas, catjang, mature seeds, cooked, boiled, without salt

Cowpeas, catjang, mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Cowpeas, catjang, mature seeds, cooked, boiled, without salt are listed below.

Water 69.7 g 69.7%
Energy (calorie) 117 kcal
Energy (joule) 490 kJ
Protein 8.13 g 8.13%
Total lipid (fat) 0.71 g 0.71%
Ash 1.16 g 1.16%
Carbohydrate, by difference 20.32 g 20.32%
Fiber, total dietary 3.6 g 3.6%
Calcium, Ca 26 mg 0.03%
Iron, Fe 3.05 mg
Magnesium, Mg 96 mg 0.10%
Phosphorus, P 142 mg 0.14%
Potassium, K 375 mg 0.38%
Sodium, Na 19 mg 0.02%
Zinc, Zn 1.87 mg
Copper, Cu 0.271 mg
Manganese, Mn 0.473 mg
Selenium, Se 2.5 µg
Vitamin C, total ascorbic acid 0.4 mg
Thiamin 0.162 mg

Nutrients in Cowpeas, catjang, mature seeds, cooked, boiled, without salt